Fast Food and Counter Workers take and prepare orders, clear tables, and do other tasks associated with providing food and drink to customers.
Webforms
Print Occupation
- Fast Food and Counter Workers
Hospitality and Tourism
What do they typically do
- Greet customers and answer their questions about menu items and specials
- Take food and drink orders from customers
- Prepare food and drink orders, such as sandwiches and coffee
- Relay customers' orders to other kitchen staff
- Serve food and drinks to customers at a counter, at a stand, or in a hotel room
- Accept payment and provide customers with receipts
- Clean assigned work areas, such as dining tables or serving counters
- Stock service stations, cabinets, and tables
- Set tables or prepare food stations for new customers
Number of Jobs
Average Annual
Job Growth +1.4%
Job Openings 17,014
Industry/Employer
Bakeries and Tortilla Manufacturing
Beverage Manufacturing
Book Retailers and News Dealers
Colleges and Universities
Drinking Places (Alcoholic Beverages)
Elementary and Secondary Schools
Employment Services
Gasoline Stations
Junior Colleges
Motion Picture and Video Industries
Other Amusement & Recreation Industries
Performing Arts and Sports Promoters
Special Food Services
Traveler Accommodation
Education & Training
- Education Some may require a high school diploma or GED certificate.Associated Programs or MajorsLicense
NC Workforce Credentials
Private Training Programs
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75130
Change 9815